Astar Complete Baking Production Line for Bakery Store From Flour to Bread

Description:

The dough weight is uniform, the error is almost zero, the surface is smooth and smooth, and the kneading is perfect.
The dividing weight can be adjusted according to the product. The operation is simple and special requirements can be customized.
Compact machinery and simple operation are indispensable equipment for large-scale automation of baking industry. It can be directly used to connect indutrial proofing system and tunnel baking oven . It plays an important role in saving cost and improving production efficiency.

Features:

1) Rotary rollers make quick reducer gauhing station to reduce thedough thickness by a MAX factor of 6:1(depending on the dough typeand quality).

2) Automatic sprinkle system cooperates with different dough .

3) The roller wheel is made from specific food material made inJapan.

4) Aluminous machine parts of industrial automatic multi-functiondough forming machine are made from the specific food material,made in Japan.

5) It will not damage the organization of dough and not generateheat,keep the traditional manual flavor.

6) The industrial automatic multi-function dough forming machinefor French and Soft Bread Production line is flexiable.(Users canproduce different productions if go with different sideequipments).

WHY CHOOSE US?

• CE, ISO9001 certified
• Engineers able to offer overseas installation and testing, and training.The plant layout design, assembling, installation and debugging, start-up and local team training will be FREE at no cost.
• Prompt delivery and flexible payment terms
• Small order is welcomed